Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- g Butter, sehr weich, in Stücken, und etwas mehr zum Einfetten
- 2 Stück Zitronenschale (à ca. 1 x 4 cm)
- 150 g Zucker
- ½ Vanilleschote
- 600 g Magerquark
- 200 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 2 Eier
- 30 g Speisestärke
- 1400 g Wasser
- Kakao zum Bestäuben
- Nutrition
- per 1 Stück
- Calories
- 846 kJ / 202 kcal
- Protein
- 8 g
- Carbohydrates
- 17 g
- Fat
- 11 g
- Fibre
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Leichter Zupfkuchen aus den Varoma® Förmchen
1h 15min
Eiweißkuchen
2h
Schoko-Kirsch-Kuchen aus dem Varoma
4h 35min
Dessertsauce
15min
Kaffee-Schoko-Käsekuchen
9h 40 min.
Marmor-Schoko-Kuchen aus dem Varoma
1 Std. 30 Min
Kalter Hund 2.0
4h 20min
Zitronenkuchen aus dem Varoma
2h 20min
Quarksoufflés
1 Std.
Kirsch-Marzipan-Gugelhupf aus dem Varoma
1 Std. 30 Min
Nusskuchen aus dem Varoma
1 Std. 30 Min
Limo-Schmand-Kuchen
2 godz. 30 min