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Mini Spinach Calzone

Mini Spinach Calzone
4.4 21 rating
Prep. 20 min
Total 2 h 35 min
24 pieces
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Ingredients

  • extra virgin olive oil plus extra for greasing
    30 g
  • water
    220 g
  • sugar
    1 ½ tsp
  • dried instant yeast
    2 tsp
    20 g fresh yeast, crumbled
  • strong white bread flour plus extra for dusting
    450 g
  • fine sea salt
    1 ½ tsp
  • frozen chopped spinach thawed
    160 g
  • ricotta cheese
    160 g
  • grated mozzarella
    120 g
  • dried basil
    1 tsp
  • garlic powder
    ½ tsp
  • ground black pepper
    3 pinches

Difficulty

easy

Nutrition per 1 pieces

Protein 4.4 g
Calories 435 kJ / 104 kcal
Fat 3.3 g
Carbohydrates 14.3 g

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