Quinoa choc-chip biscuits

Quinoa choc-chip biscuits

3.8 48 ratings

Prep. 15 min

Total 35 min

30 portions

Ingredients

extra virgin coconut oil (see Tips)
90 g
quinoa flakes
160 g
desiccated coconut
50 g
wholemeal self-raising flour
80 g
pure maple syrup (see Tips)
100 g
eggs
2
chia seeds
2 tsp
dark chocolate chips (see Tips)
50 g

Difficulty

easy

Nutrition per 1 portion

Sodium 25.3 mg

Protein 1.8 g

Calories 373.6 kJ / 88.9 kcal

Fat 5.6 g

Fibre 1 g

Saturated Fat 4.3 g

Carbohydrates 7.7 g

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Also featured in

Sweet Nourish 80 Recipes
Australia and New Zealand

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