Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Parmesan cheese, cut in pieces (2 cm)
- 40 g extra virgin olive oil, plus extra for greasing
- 100 g mixed vegetables (e.g. celery, carrot and onion), cut in pieces (2-3 cm)
- water, for cooking pasta
- 3 tsp fine sea salt
-
400
g minced veal, broken in pieces
or 400 g beef mince, broken in pieces - 1 pinch ground black pepper
- 320 g egg pasta, dried, type tagliatelle
- 60 g dry white wine
- 50 g onions, quartered
- 100 g bacon lardons (1-2 cm)
- 700 g pumpkin flesh, cut in pieces (2-3 cm)
- 200 g mozzarella, cut in pieces (2-3 cm)
- Nutrition
- per 1 portion
- Calories
- 1832 kJ / 438 kcal
- Protein
- 26.4 g
- Carbohydrates
- 27.3 g
- Fat
- 24.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Beef-Ragout with Macaroni
30 Min
Napoli Potato Cake
1 Std. 30 Min
Broccoli and Ham Pasta Bake
1h 10 phút
Meatballs and Chilli Cheese Potatoes
1 Std.
Gnocchi Carbonara with Peas
20 Min
Ravioli Lasagne with Rocket Salad
45min
Avocado Pesto Orecchiette
35 Min
Quick Tomato and Basil Gnocchi
25 Min
Creamy Broccoli Sauce
35 Min
Baked Penne with Vegetables
1h 5min
Pumpkin Quiche
2 godz. 5 min
Ham and Leek Pasta Sauce
30 Min