Skip to main content Search
Salami-Käse-Wähe

Salami-Käse-Wähe
3.2 6 ratings
Prep. 30 min
Total 2 h 10 min
8 Stück
Sign up for free

Ingredients

Teig
  • Mehl glutenfrei
    330 g
  • Butter in Stücken
    115 g
  • Ei
    1
  • Zucker
    10 g
  • Olivenöl
    1 TL
  • Wasser
    30 g
  • Salz
    1 TL
Füllung
  • Schmelzkäse
    125 g
  • Salami in Stücken oder Scheiben
    125 g
  • Eier
    2
  • Milch
    100 g

Difficulty

medium

Nutrition per 1 Stück

Protein 11.8 g
Calories 1611 kJ / 385 kcal
Fat 23.4 g
Fibre 2.5 g
Carbohydrates 34 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Backen macht Freude 65 Recipes
Switzerland

You might also like...

Spaghetti alla carbonara

3.8(127)

30min

Speckzopf mit Zwiebelsprossen

4.7(104)

2u. 10min

Tomatenreis

3.1(45)

30min

Spaghetti Carbonara

3.5(78)

35min

Hackfleisch-Pfannkuchen

3.4(53)

1u. 10min

Nidletäfeli

2.9(127)

2u.

Älplermagronen

4.4(175)

30min

Schwarzwäldertorte

3.3(13)

2u. 30min

Poulet-Röllchen an Tomaten-Pesto

3.5(22)

50min

Erdbeer-Quarktorte

2.7(28)

2u. 50min

Hackfleisch-Omeletten mit Randen-Apfelmus

4.2(56)

1u. 10min

Älpler-Gratin

4.1(172)

50min