Halloumi-Feta-Kuchen

2.0 1 rating

Prep. 10 min

Total 1 h 45 min

16 Stücke

Ingredients

Butter zum Einfetten
Griechischer Joghurt (10% Fett) abgetropft
250 g
Backpulver
3 TL
Sonnenblumenöl
180 g
Mehl
270 g
Eier
3
Minze, getrocknet
1 TL
Feta in Würfeln (1 cm)
200 g
Halloumi in Würfeln (1 cm)
250 g
Sesam
10 g

Difficulty

easy

Nutrition per 1 Stück

Sodium 347.4 mg

Protein 8.5 g

Calories 1102.3 kJ / 263.5 kcal

Fat 18.7 g

Fibre 0.5 g

Saturated Fat 5.8 g

Carbohydrates 16.2 g

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Türkische Küche 14 Recipes
Germany

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