Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 170 g Hartweizengrieß
- 400 g Mehl Type 550
- 1 EL Oregano, getrocknet
- 300 g Wasser, lauwarm
- 20 g Olivenöl
- 15 g Honig
- 20 g Hefe
- 2 TL Salz
- 200 g Taleggio, in Würfeln
- 200 g gekochter Schinken, in Streifen
- Nutrition
- per 1 Stücke
- Calories
- 1113 kJ / 266 kcal
- Protein
- 13 g
- Carbohydrates
- 36 g
- Fat
- 7 g
- Fibre
- 2.4 g
Alternative recipes
Laugen-Schinken-Hörnchen
2h 15 min
Ei-Schinken-Muffins
1h
Brotkranz mit Pesto, Eiern und Schinken
2h 30min
Calzoni mit Gemüse und Schinken
1h 45min
Fougasse mit Käse
2 Std. 35 Min
Pfefferlinge
1h
Käse-Schinken-Stangen
1h
Bacon-Spieße
1h 30min
Käse-Schinken-Pfannkuchen
40min
Parmesan-Rosmarin-Brötchen
1h 30min
Mini-Zupf-Pizzen
1h 45min
Knoblauch-Faltenbrot
1h 10min