Devices & Accessories
Greek Style Pork Stew
Prep. 20 min
Total 50 min
4 portions
Ingredients
-
water18 oz
-
salt divided1 ½ tsp
-
white basmati rice9 oz
-
onions quartered7 oz
-
red bell peppers quartered, seeds removed7 oz
-
olive oil1 oz
-
diced tomatoes (approx. 29 oz)1 can
-
paprika2 tsp
-
ground black pepper½ tsp
-
pork tenderloin cut into strips (½ in. x 1 in.)24 oz
Difficulty
easy
Nutrition per 1 portion
Protein
48.1 g
Calories
2420 kJ /
579 kcal
Fat
14.7 g
Carbohydrates
63.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Weekend Meals
16 Recipes
United States
United States
You might also like...
Barley Risotto with Beef Short Ribs
3h 20min
Grated Potato Pancakes
35min
Beer Cheese
15min
Healthy Gut Zinger
10min
Caprese Egg White Omelet
20min
Sausage Stuffed Mushrooms
1h 20min
Apple and Fig Stuffed Pork Chops
50min
Pork Tenderloin with Cherry Sauce
35min
Bloody Mary and Spiced Citrus Dust
15min
Basque Chicken
1h 10min
Dinner for 2 - Creamy Vegetable Soup, Steamed Chicken with Vegetable Tagliatelle and Mustard Sauce
45min
Egg Salad
30min