Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 oz Gruyère cheese, cubed
- 4 oz tomatoes, cored, deseeded and quartered
- 8 fresh basil leaves, plus extra to garnish
- 21 oz water
- 5 egg whites, from large eggs
- salt, to taste
- ground black pepper, to taste
- balsamic glaze, to drizzle
- Nutrition
- per 2 portions
- Calories
- 1933 kJ / 462 kcal
- Protein
- 40 g
- Carbohydrates
- 9 g
- Fat
- 29 g
- Saturated Fat
- 17 g
- Fibre
- 2 g
- Sodium
- 986 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Broccoli Stem Soup with Crispy Potato Skins
45min
Peeler Roasted Carrots with Mint and Thyme (TM5)
30min
Steamed Cod, Rice and Spinach in Lemon Sauce
30min
Honey Pear Vinaigrette
5 min
Sugar Snap Pea and Chicken Salad
55min
Light and Fresh Beet Pasta
20 min
Maple and Mustard Salmon
20 min
Tagliatelle with Porcini Mushrooms
1h
Smashed Avocado Toast with Jammy Eggs
25 min
Red Berries and Yogurt Smoothie
5 min
Shrimp Orzo with Peas
30min
Artichoke Alfredo Sauce
45min