Jugo verde primaveral

Jugo verde primaveral

4.9 17 ratings

Prep. 10 min

Total 10 min

4 vasos

Ingredients

20 g de kale
100 g de hojas de espinaca fresca
1 pepino de jardín (aprox. 200 g), en trozos
1 manzana verde (aprox. 150 g), en trozos
1 limón bien pelado y sin semillas
5 - 10 g de jengibre al gusto, pelado y en trocitos
250 g de jugo de manzana
1 - 2 cucharadas de miel al gusto

Difficulty

easy

Nutrition per 4 vasos

Sodium 107.9 mg

Protein 7.5 g

Calories 1740.9 kJ / 416.1 kcal

Fat 1.7 g

Fibre 11.9 g

Saturated Fat 0.1 g

Carbohydrates 102.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Natural & sano 10 Recipes
Mexico

You might also like...

Risotto de calabacita

25 min

Hot cakes de plátano sin gluten

25 min

Pastel de zanahoria sin harina

20 min

Puré de papas

50 min

Jugo de betabel detox TM6

10 min

Huevos medios duros (4 piezas)

20 min

Papas a la francesa TM6

1 h 15 min

Cebolla picada (30-70 g)

5 min

Hotcakes Keto

20 min

Pollo teriyaki

30 min

Leche de almendras

12 h

Estofado de res

1 h 40 min