Black Bean and Sun-dried Tomato Dip

Black Bean and Sun-dried Tomato Dip

4.6 17 ratings

Prep. 10 min

Total 30 min

4 portions

Ingredients

sun-dried tomatoes in oil drained
12
nutritional yeast flakes
1 Tbsp
smoked paprika
1 tsp
dried chilli flakes
½ tsp
fine sea salt
½ tsp
ground black pepper
½ tsp
tinned black beans drained and rinsed (1 x 400 g tin)
240 g
red peppers quartered
150 g

Difficulty

easy

Nutrition per 1 portion

Protein 8.4 g

Calories 593 kJ / 142 kcal

Fat 4.3 g

Carbohydrates 17.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Vegan 10 Recipes
UK and Ireland

You might also like...

Paprika and Lime Brazil Nut Cream

4u. 5min

Sweet and Savoury Amaranth Salad with Cumin Roasted Veg, Pomegranate and Hazelnut

1u.

Spiced Potato Salad with Herb Yoghurt, Watercress and Peas

45min

Mediterranean Pearl Barley Risotto

1u.

Tahini and Beetroot Dip

1u. 15min

Bean Burgers with Pistou and Slaw

1u. 30min

Amaranth and Chickpea Patties

1u. 30min

Courgette and Carrot Quinoa Salad

1u. 35min

Colourful Quinoa Salad

40min

Veganella - Vegan Mozzarella

6u. 10min

Herb Cashew Spread

8u. 10min

Vegan Sun-dried Tomato and Artichoke Quiche

1u. 10min