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Ingredients
- 3 dientes de ajo
- 2 - 3 ramitas de perejil fresco (hojas y parte del tallo)
- ½ guindilla seca
- 1 cucharadita de orégano seco
- 1 cucharadita de pimentón
- 1 cucharadita de sal
- 50 g de aceite de oliva
- 8 muslos de pollo con piel (aprox. 800 g)
- 100 g de vino blanco
- 1 cucharadita colmada de maicena (disuelta en 2 cucharadas de agua)
- Nutrition
- per 1 ración
- Calories
- 1198 kJ / 286 kcal
- Protein
- 27.22 g
- Carbohydrates
- 1.27 g
- Fat
- 19.18 g
- Fibre
- 0.23 g
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