Chocolate cake with lime cream

Chocolate cake with lime cream

4.4 39 ratings

Prep. 10 min

Total 1 h 5 min

12 portions

Ingredients

Cake

unsalted butter for greasing
blanched almonds
100 g
dark chocolate (gluten free), broken into pieces
150 g
eggs
6
caster sugar
200 g
cocoa powder
1 tbsp
natural vanilla extract
1 tsp
salt
½ tsp

Lime cream

Tequila
1 tbsp
pure icing sugar
50 g
mascarpone cheese cold
120 g
pouring (whipping) cream cold
150 g
lime zest, for decorating

Difficulty

easy

Nutrition per 1 portion

Sodium 147.3 mg

Protein 6.8 g

Calories 1691.7 kJ / 402.8 kcal

Fat 29.7 g

Fibre 2.5 g

Saturated Fat 15.5 g

Carbohydrates 23.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Good food, gluten free 94 Recipes
Australia and New Zealand

You might also like...

Gluten free chocolate halva cake

1h

Polenta, mandarin and almond cake

2h 35min

Baked cheesecake

2h 55min

Chocolate fondants

30min

Banana cupcakes with peanut butter frosting

1h

Gluten free birthday sponge cake

1h 10min

Lemon cupcakes with citrus syrup

40min

Peach and plum upside-down cake

50min

Chunky choc nut brownie

35min

Simple chocolate hazelnut cake

1h 15min

Chocolate fondant cake

40min

Torta caprese (flourless almond cake)

2h