Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 220 g de chocolate oaxaqueño, en trozos
- 40 g de azúcar
- 15 g de cocoa en polvo
- 1 rama de canela
- 1500 g de leche
- 300 g de masa de maíz
- Nutrition
- per 1 porción
- Calories
- 1810 kJ / 431 kcal
- Protein
- 12 g
- Carbohydrates
- 63 g
- Fat
- 16 g
In Collections
Alternative recipes
Atole de fresa
25min
Champurrado del puesto de tamales
15min
Champurrado
25min
Atole de amaranto
20 min
Tamales de elote, queso y zarzamora
2h 30min
Atole de arroz de la esquina
35min
Tamales dulces de pasas
2h
Atole de Piña
25min
Atole de chocolate
20 min
Atole de canela
35min
Agua de horchata
15min
Atole de guayaba
40 min