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Ingredients
- 150 g coconut flesh, fresh, peeled, cut in pieces (3 cm)
- 450 g water
- Nutrition
- per 550 g
- Calories
- 2356 kJ / 563 kcal
- Protein
- 5 g
- Carbohydrates
- 22.8 g
- Fat
- 50.3 g
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