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Ingredients
Cheesecake
- 600 g cream cheese
- 165 g white sugar
- 1 tsp natural vanilla extract
- 2 eggs
- 1 egg yolk
Brownie
- 150 g unsalted butter
- 120 g dark chocolate melts
- 3 eggs
- 250 g raw sugar
- 3 drops peppermint oil (food grade) (see Tips)
- 130 g plain flour
- 20 g cocoa powder
- Nutrition
- per 16 portions
- Calories
- 26764 kJ / 6372 kcal
- Protein
- 118.14 g
- Carbohydrates
- 569.7 g
- Fat
- 415.86 g
- Saturated Fat
- 254.4 g
- Fibre
- 11.96 g
- Sodium
- 2980.8 mg
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