Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g unsalted butter, soft, plus extra for greasing
- 4 oranges, juice of 2 and thin peelings of skin of 4
- 225 g golden caster sugar
- 250 g plain flour
- 1 ½ tsp baking powder
- 3 medium eggs
- 50 g poppy seeds
- 100 g water
- Nutrition
- per 1 slice
- Calories
- 1605 kJ / 384 kcal
- Protein
- 5.1 g
- Carbohydrates
- 49 g
- Fat
- 18.6 g
In Collections
Alternative recipes
Pear and Walnut Cake
1sa 35 dk
Lemon Meringue Cake with 10-Minute Frosting
2 Std. 10 Min
Anzac Biscuits
30 min
Lamingtons
30 min
Lemon cake
2h
Carrot Cake Cupcakes
1h 20 min
Almond and Vanilla Dessert Cake
2h
Ricotta Cheesecake with Fig Jam
5 Std. 40 Min
Madeira Cake
1h 30min
Apple Crumble Cake
1h 10 min
Whole orange cake with spiced syrup
2h 20 min
Carrot Cake
2h 30 min