Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ½ lemon, juice and thin peelings of skin
- 100 g sugar
- 200 g digestive biscuits
- 80 g unsalted butter, soft, plus extra for greasing
- 250 g double cream
- 3 gelatine leaves
- 300 g cream cheese
- 200 g fresh raspberries
- 2 Tbsp water
- Nutrition
- per 1 slice
- Calories
- 2025.9 kJ / 484.2 kcal
- Protein
- 5.7 g
- Carbohydrates
- 36.8 g
- Fat
- 36.1 g
- Saturated Fat
- 20.4 g
- Fibre
- 2 g
- Sodium
- 253.7 mg
Alternative recipes
Gingerbread People
1h 30 min
Classic Banana Bread
1h 25min
Carrot Cake
2h 30min
White Chocolate and Raspberry Cheesecake
6 Std. 30 Min
Chocolate Dipped Shortbread Hearts
5h
Sticky Toffee Sponge Cake
1h 30 min
Arctic Roll
14 Std.
Praline Cheesecake
4h 10min
Carrot Cake Cupcakes
1ωρ. 20 λεπτ.
Sponge cake
1h 50 min
Chocolate Fudge Cake
1h
Meringue Ghosts
12h 25 min