Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g di latte
- 100 g di olio extravergine di oliva + q.b.
- 1 cucchiaino di sale
- 250 g di amido di tapioca, consentito da prontuario
- 2 uova
- 80 g di Parmigiano Reggiano grattugiato
- Nutrition
- per 1 pezzo
- Calories
- 501 kJ / 120 kcal
- Protein
- 2.5 g
- Carbohydrates
- 11.33 g
- Fat
- 7.17 g
- Fibre
- 0.05 g
In Collections
Alternative recipes
Focaccia al rosmarino (senza glutine)
2h 50 min
Piadina (senza glutine)
1h 20min
Besciamella (senza glutine)
15min
Pane arabo (senza glutine)
1h 35min
Burger buns (senza glutine)
5h
Grissini al prosciutto (senza glutine)
1ωρ. 10 λεπτ.
Pizza "come in pizzeria" (senza glutine)
2h 55min
Pasta per pane veloce (senza glutine)
1h 40min
Pain au chocolat (senza glutine)
4hod.
Gnocco rustico emiliano (senza glutine)
2h 50 min
Pane veloce (senza glutine)
1ωρ.
Mini baguette alla birra (senza glutine)
14 Std.