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Taramasalata

Taramasalata
2.9 11 ratings
Prep. 5 min
Total 15 min
8 portions
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Ingredients

  • day-old white bread crust removed and bread cut into pieces (3 cm)
    150 g
  • water
    200 g
  • brown onion (optional)
    20 g
  • fish roe (tarama)
    50 g
  • lemon juice to taste
    20 g
  • olive oil
    30 g

Difficulty

easy

Nutrition per 1 portion

Sodium 88.7 mg
Protein 3.2 g
Calories 387.3 kJ / 92.1 kcal
Fat 5 g
Fibre 0.7 g
Saturated Fat 0.9 g
Carbohydrates 8.4 g

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