Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 chorrito de aceite para engrasar
- 180 g de tomate triturado en conserva
- 660 g de agua
-
10
g de levadura prensada fresca
or ½ sobre de levadura de panadería deshidratada - 370 g de harina de fuerza
- 1 cucharadita de sal
- 1 cucharada de semillas de sésamo tostado
- Nutrition
- per 1 rebanada
- Calories
- 288 kJ / 69 kcal
- Protein
- 2.09 g
- Carbohydrates
- 13.57 g
- Fat
- 0.69 g
- Fibre
- 0.82 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pan integral de molde
3 Std.
Panecillos al vapor
2 godz. 10 min
Pan de aceitunas
3 Std.
Pan de molde con semillas de amapola
2 godz. 10 min
Pan de molde con cerveza negra y mostaza a la antigua
1 Std. 30 Min
Pan de soda irlandés
35min
Pan integral con salvado y ciruelas pasas
2h 50min
Pan rústico de cúrcuma
9 Std. 30 Min
Pan de molde integral con espinacas
1h 40 min
Pan nevado para el desayuno
2 Std. 30 Min
Pan de molde sin corteza
2 Std. 20 Min
Pan de molde con espinacas y pipas de calabaza
3 Std.