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Ingredients
- 1 diente de ajo
- 40 g de ajonjolí tostado
- 50 g de almendras peladas
- 1 pizca de comino
- 30 g de jugo de limón
- 70 g de aceite de oliva, y un poco más para decorar
- 400 g de lentejas cocidas
- 1 cdita de sal
- 2 hojas de cilantro para decorar
- Nutrition
- per 1 porción
- Calories
- 1134 kJ / 270 kcal
- Protein
- 10 g
- Carbohydrates
- 16 g
- Fat
- 20 g
- Fibre
- 7 g
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