![Porree-Tomaten-Quiche Porree-Tomaten-Quiche](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/EF5B2D06-0129-4991-9356-C6654221B891/Derivates/1741F8A9-F3C3-4FC3-AB30-AD0640E91766.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 140 g Naturreis
- 40 g getrocknete Sojabohnen
- 2 Eier
- 35 g Olivenöl
- 1 ½ TL Salz
Füllung und Fertigstellung
- 200 g Emmentaler, in Stücken
- 300 g Wasser
- 500 g Porree, in Ringen (1 cm)
- Butter zum Einfetten
- 150 g Schinkenspeck, gewürfelt
- 300 g Tomaten, halbiert
- 3 Eier
- 200 g Sahne
- 1 EL Kartoffelstärke
- ¼ TL Salz
- ¼ TL Pfeffer
- 1 Prise Muskat
- Nutrition
- per 1 Stück
- Calories
- 1654 kJ / 395 kcal
- Protein
- 20 g
- Carbohydrates
- 19 g
- Fat
- 26 g
Alternative recipes
Zwiebel-Schinken-Quiche
1h 30min
Paprika-Porree-Quiche
1h 40min
Quiche mit Spinat und Gorgonzola
1 godz.
Grünkohltarte
2h
Spargel-Quiche
1h 10min
Spinattarte mit Zitronen-Confit
1h 30min
Quiche mit Porree und Räucherlachs
1h 40min
Porree-Tarte mit Blauschimmelkäse
1h 40min
Spinatquiche mit Feta und Tomaten
1h 45min
Paprika-Feta-Tarte
1 godz.
Wirsingtarte
1h 30min
Porree-Feta-Tarte
2h