Geräte und Zubehör
Express pho soup with spiralized daikon (Thermomix® Spiralizer, using modes)
Vorbereitung 20 Min
Gesamt 50 Min
4 portions
Zutaten
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daikon 4-5 cm diameter, to fit through feeder tube (see Tip)1000 g
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stock paste1 tsp
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sea salt1 tsp
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water1500 g
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piece fresh ginger sliced20 g
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star anise2
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cinnamon quill3 g
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beef fillet steak thinly sliced (approx. 1-2 mm)300 g
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fish sauce10 g
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fresh coriander leaves, thinly chopped (1-2 mm)10 g
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spring onion/shallot thinly chopped (1-2 mm)10 g
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fresh ground black pepper½ tsp
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lime cut into wedges, to serve1
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fresh bean sprouts100 g
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fresh chilli thinly sliced (1-2 mm)
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hoi sin sauce (optional)4 tsp
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hot chilli sauce (optional)2 tsp
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Natrium
928.8 mg
Eiweiß
18.3 g
Brennwert
1047.4 kJ /
250.3 kcal
Fett
11.9 g
Ballaststoffe
6.8 g
gesättigte Fettsäuren
4.5 g
Kohlenhydrate
19.7 g