
Geräte und Zubehör
Balsamic salmon and zucchini noodles (Thermomix® Spiralizer, TM6)
Vorbereitung 20 Min
Gesamt 35 Min
4 portions
Zutaten
-
zucchini 4-5 cm diameter, to fit through feeder tube (see Tip)500 g
-
olive oil1 tbsp
-
balsamic vinegar70 g
-
white wine80 g
-
honey60 g
-
Dijon mustard20 g
-
fresh rosemary leaves only1 tbsp
-
garlic cloves2
-
fresh skinless, boneless salmon fillets (approx. 150 g each)4
-
sea salt½ tsp
-
ground black pepper1 - 2 pinches
Nährwerte pro 1 portion
Brennwert
445.2 kcal /
1862.6 kJ
Eiweiß
32.3 g
Fett
23.7 g
Kohlenhydrate
20.5 g
Ballaststoffe
1.6 g
gesättigte Fettsäuren
5.2 g
Natrium
397.5 mg