Geräte und Zubehör
Chicken in peach sauce
Vorbereitung 15 Min
Gesamt 40 Min
4 portions
Zutaten
-
onions cut into halves (approx. 2 onions)120 g
-
vegetable oil20 g
-
chicken breast fillets cut into bite-sized pieces500 g
-
water440 g
-
1 vegetable stock cube (for 0.5 l)vegetable stock paste, homemade1 tbsp
-
curry powder mild3 - 4 tsp
-
canned peaches (weight before draining)800 g
-
starch15 g
-
cream100 g
-
fine salt1 tsp
-
freshly ground black pepper¼ tsp
-
hot paprika powder¼ tsp
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Eiweiß
32 g
Brennwert
1628 kJ /
389 kcal
Fett
14 g
Ballaststoffe
3.3 g
Kohlenhydrate
33 g
Gefällt dir, was du siehst?
Dieses Rezept und mehr als 100 000 weitere warten auf dich!
Kostenlos registrieren Weitere InformationenAuch zu sehen in
Quick Easy Dinners
10 Rezepte
International
International
Das könnte dir auch gefallen
Hunters' stew
1h
Southern-style pork and bean casserole
40min
Moroccan beef stew with Israeli couscous
40min
Vegetable potato salad with chicken
1h 15min
Layered potato and meat pie (Pâté de pommes de terre du Limousin)
50min
Beef chili with lemon feta
45min
Courgette and cod lasagne
1h
Bean stew with meatballs
45min
Chicken with almonds and raisins
30min
Beef spezzatino
1h 45min
Chicken Afritada
30min
Creamy chicken pastel
30min