Apparaten en Accessoires
Baked Eggs on Spiralized Vegetables
Voorbereiding 30min
Totaal 1u.
4 portions
Ingrediënten
-
zucchinis cut in pieces that fit through feeder tube400 - 450 g
-
sweet potatoes peeled, cut in pieces that fit through feeder tube200 - 250 g
-
salt to sprinkle, plus extra for seasoning½ tsp
-
water
-
yellow onions cut in halves80 g
-
fresh basil leaves only, plus extra for garnishing2 sprigs
-
fresh button mushrooms cut in slices100 g
-
olive oil plus 3 tbsp for coating10 g
-
harissa sauce½ - 1 tsp
-
eggs4
-
red chilli flakes to sprinkle
-
ground black pepper to season
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Natrium
403.1 mg
Eiwitten
9.1 g
Calorieën
1086.5 kJ /
259.7 kcal
Vetten
17.2 g
Vezels
3.4 g
Verzadigd vet
3.3 g
Koolhydraten
17.6 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Let's Spiralize
25 recepten
Internationaal
Internationaal
Misschien vind je dit ook leuk...
Pad Thai
45min
Creamy Turmeric Ginger Lemonade
5min
Spinach and Artichoke Garlic Bread
Geen beoordelingen
Soft and Fluffy Chocolate Buns
1u. 30min
Creamy pistachio pasta
40min
Chicken with Roasted Red Pepper and Squash (Diabetes)
55min
Chamomile Tea Latte
10min
Tornado Potatoes
1u.
Egg Salad in Crispy Easter Nests
1u.
Chicken Mole Verde
1u. 5min
Suya Beef Skewers
45min
Gluten-free Chocolate Cake with Nuts
Geen beoordelingen