Apparaten en Accessoires
Spicy Beef with Red Peppers
Voorbereiding 10min
Totaal 30min
4 portions
Ingrediënten
-
Spanish onion cut into pieces1 ½ oz
-
fresh parsley leaves and tender stems3 - 4 sprigs
-
olive oil1 oz
-
red bell peppers cut into pieces (approx. 1 in.)10 ½ oz
-
canned chopped tomatoes3 ½ oz
-
salt plus extra to season, to taste1 tsp
-
brown sugar2 tsp
-
dried red chili flakes2 pinches
-
veal meat rump or tenderloin16 - 17 ½ oz
-
ground black pepper to season, to taste
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
687.5 mg
Eiwitten
25.3 g
Calorieën
967.7 kJ /
231.3 kcal
Vetten
10.3 g
Vezels
2.2 g
Verzadigd vet
1.9 g
Koolhydraten
8.2 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Chili Oil Noodles
30min
Teriyaki Salmon with Edamame and Cucumber (Diabetes)
50min
"Marry Me" Chicken Pasta
30min
Broccoli and Bacon Bites
1u.
Korean Fried Chicken
3u. 10min
Allergen Free Granola Cups
1u. 5min
Tex-Mex Bowl
50min
Mushroom Brown Rice Risotto (Diabetes)
1u. 15min
Cali Burger with Avocado Ranch
50min
Thai Red Chicken Curry and Rice
40min
Turkey Taco Meat Filling
35min
Chicken and Mushroom Rice
30min