Roast Potatoes (Betty)

Roast Potatoes (Betty)

4.8 65 beoordelingen

Voorbereiding 15min

Totaal 1u. 15min

6 portions

Ingrediënten

Roasted Potatoes

water
22 oz
Yukon gold potatoes (approx. 3 lb, 2.5-3.5 oz ea.)
48 oz
extra virgin olive oil
3 oz
3 oz vegetable oil
salt to taste
1 tbsp
fresh rosemary
2 sprigs

Parmesan Gremolata

Parmesan cheese cubed
2 oz
garlic clove
1
parsley leaves
½ oz
lemon thin peel only, no white pith
1

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 1362 mg

Eiwitten 8 g

Calorieën 1544 kJ / 369 kcal

Vetten 17 g

Vezels 4 g

Verzadigd vet 4 g

Koolhydraten 46 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Festive Feasts 28 recepten
Verenigde Staten

Holidays at Home 28 recepten
Verenigde Staten

Stoneware Baking Essentials 19 recepten
Verenigde Staten

Misschien vind je dit ook leuk...

Lemon Pasta

Lemon Pasta

35min

Salmon with Lemon Hollandaise, Broccoli and Rice

Salmon with Lemon Hollandaise, Broccoli and Rice

45min

Steamed Cubed Potatoes

Steamed Cubed Potatoes

40min

Steamed Baby Potatoes

Steamed Baby Potatoes

30min

Steamed Asparagus

Steamed Asparagus

35min

Steamed Broccoli

Steamed Broccoli

25min

Basic Basmati Rice

Basic Basmati Rice

35min

Steamed Corn on the Cob

Steamed Corn on the Cob

25min

French Fries (Paul)

French Fries (Paul)

1u. 15min

Peeler Mashed Potatoes

Peeler Mashed Potatoes

35min

Buttermilk Mashed Potatoes

Buttermilk Mashed Potatoes

35min

Chicken Meatballs with Creamy Tomato Sauce

Chicken Meatballs with Creamy Tomato Sauce

1u. 5min