Number Cake

5.0 2 beoordelingen

Voorbereiding 30min

Totaal 2u.

16 portions

Ingrediënten

Icing

granulated sugar
9 oz
heavy whipping cream
1 ½ oz
white chocolate for cooking, small pieces or callets
6 oz
unsalted butter cut in pieces, room temperature
1 ½ oz
mascarpone
3 ½ oz

Whipped Cream

heavy whipping cream chilled
14 oz
stabilizer for whipping cream
½ oz

Cake and Decoration

unsalted butter cut into pieces, room temperature, plus extra to grease
9 oz
all-purpose flour plus extra to dust
12 oz
granulated sugar
5 oz
brown sugar
3 ½ oz
pure vanilla extract
1 ½ tsp
large eggs
6
whole milk
7 oz
baking powder
1 tsp
salt
1 tsp
fresh mixed fruit to garnish
17 ½ oz

Moeilijkheidsgraad

gemiddeld

Voeding per 1 portion

Natrium 104 mg

Eiwitten 7 g

Calorieën 2378.1 kJ / 568.4 kcal

Vetten 33.8 g

Vezels 1.2 g

Verzadigd vet 20.4 g

Koolhydraten 61.5 g

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