Apparaten en Accessoires
Traditional Fried Rice
Voorbereiding 5min
Totaal 20min
3 portions
Ingrediënten
-
garlic cloves15 g
-
shallots25 g
-
vegetable oil30 g
-
beef bakso (Indonesian meatball) cut in quarters140 g
-
cooked chicken meat shredded100 g
-
Indonesian white spice paste room temperature100 g
-
cooked basmati rice refrigerated overnight400 g
-
red bird's eye chillies cut in thin slices15 g
-
sweet soy sauce (Kecap Manis)50 g
-
fresh choy sum (chaisim), cut in 5 cm length50 g
-
salt½ tsp
-
ground white pepper¼ tsp
-
crispy fried shallots20 g
-
sunny side eggs3
-
chicken stock powder½ tsp
-
garlic crackers to serve
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1765 mg
Eiwitten
30 g
Calorieën
2500 kJ /
598 kcal
Vetten
32 g
Vezels
6 g
Verzadigd vet
12 g
Koolhydraten
51 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Culinary Heritage
9 recepten
Internationaal
Internationaal
Misschien vind je dit ook leuk...
Sambal Brinjal
40min
Roti John
30min
Caprese Omelette
Nessuna valutazione
Beef Rendang
1h 30min
All in one bowl bolognese
40min
Hash Browns
20min
Char Kway Teow
25min
Nasi Goreng Kampung
40min
Sup Kambing (Aromatic Lamb Soup)
2h 20min
Sambal Udang Petai (Spicy Stinky Bean Prawns)
20min
Kam Heong Chicken
1h 20min
Buttermilk Chicken
1h 10min