Apparaten en Accessoires
Devilled Eggs
Voorbereiding 20min
Totaal 55min
12 pieces
Ingrediënten
Homemade Mayonnaise
-
250 g neutral oil, room temperaturegrapeseed oil room temperature250 g
-
egg yolk room temperature1
-
15 g white vinegarwhite wine vinegar15 g
-
water1 tsp
-
Dijon mustard1 tsp
-
salt½ tsp
-
white pepper, ground1 pinch
Hard Boiled Eggs
-
eggs, large cold from the fridge6
-
water to fill to 1 litre mark
-
cold water to cool eggs
-
ice cubes 2 large trays
Filling
-
Dijon mustard7 g
-
shallot minced7 g
-
1 pinch ground cayenne pepperTabasco3 - 5 drops
-
freshly ground black pepper to taste
-
salt to season, to taste
-
paprika to garnish
-
fresh chives chopped, to garnish
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 piece
Natrium
157 mg
Eiwitten
4.5 g
Calorieën
994.5 kJ /
237.7 kcal
Vetten
24.4 g
Vezels
0.1 g
Verzadigd vet
3.2 g
Koolhydraten
0.4 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
O Canada
20 recepten
Canada
Canada
Misschien vind je dit ook leuk...
Chimichurri Pork Tenderloin with Warm Rice Salad
13u. 20min
Grape Jelly Sweet & Sour Meatballs
50min
Zoodles with broccoli pesto (Thermomix® Spiralizer, TM5)
30min
Garlicky Green Beans with Crispy Potato Topping
40min
Chicken Enchiladas
40min
Cilantro Lime Jasmine Rice
35min
Beer Pickles
24u. 20min
Roast Duck with Plums and Cauliflower Potato Purée
2u.
Baby Back Ribs with Stout Beer BBQ Sauce
6u. 45min
Peeler Mashed Potatoes
35min
Buttermilk Mashed Potatoes
35min
Thanksgiving Gravy
20min