Apparaten en Accessoires
Steamed banana puddings with honey ginger crème anglaise
Voorbereiding 10min
Totaal 35min
13 portions
Ingrediënten
Banana puddings
-
unsalted butter cut into pieces125 g
-
dark brown sugar125 g
-
eggs3
-
milk70 g
-
bananas broken into pieces (2 cm), plus 1 extra banana, cut into slices200 g
-
self-raising flour200 g
-
water500 g
Honey and ginger crème anglaise
-
white sugar55 g
-
ground ginger3 tsp
-
thickened cream500 g
-
honey80 g
-
egg yolks (approx. 6 eggs)100 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
146.2 mg
Eiwitten
6 g
Calorieën
1643.4 kJ /
391.3 kcal
Vetten
25.5 g
Vezels
1.2 g
Verzadigd vet
15.2 g
Koolhydraten
35.8 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Matt Sinclair
12 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
Misschien vind je dit ook leuk...
Hot cross buns
1u. 40min
Chicken stock paste
45min
Chinese five spice beef cheeks (Skinnymixers)
4u. 25min
Wonton soup (pork)
45min
Brazilian cheese puffs
20min
Harlequin custard
10min
Portuguese-style custard tarts
40min
Brazilian cheese puffs
20min
Lemon or lime butter
15min
Creamy tomato and salami fettuccine
30min
Sticky date pudding
1u. 30min
Red and green Christmas shortbread
2u. 20min