Apparaten en Accessoires
German Bread
Voorbereiding 15min
Totaal 4u. 15min
16 slices
Ingrediënten
-
buttermilk500 g
-
180 g sugar, beet molassestreacle160 g
-
20 g fresh yeast, crumbleddried instant yeast2 tsp
-
rye flour250 g
-
strong wholemeal bread flour250 g
-
plain flour250 g
-
sunflower seeds80 g
-
fine sea salt1 Tbsp
-
jumbo oats1 Tbsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 slice
Eiwitten
8.3 g
Calorieën
1028 kJ /
246 kcal
Vetten
3.5 g
Koolhydraten
45.2 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Breads From Around the World
10 recepten
VK en Ierland
VK en Ierland
Misschien vind je dit ook leuk...
Mocha Mousse (No Added Sugar)
1u. 15min
Strawberry Cheesecake Shots
15min
Flour From Cereal Grains or Pulses
5min
Lemon and Rosemary Infused Oil
15min
Chocolate-Centred Dumplings with Cherry Sauce
1u. 30min
Banana and Rye Breakfast Flatbreads
1u. 35min
Peach Foam
10min
Vegetable Spring Rolls
2u. 10min
Ginger and Lime Fizzy Refresher
24u. 30min
Raspberry Peach Crumb Cake
2u.
Pizza Bianca with Artichoke and Truffle Oil - Pizza Bianca con carciofi e olio al tartufo
1u. 25min
Sun-dried Tomato and Rosemary Breadsticks - Bastoncini di pane con pomodori secchi e rosmarino
3u. 45min