Pulled Pork Burgers

Pas d’évaluation

Prép. 20min

Total 4h 50min

6 portion

Ingrédients

garlic clove
2
pork shoulder, boneless trimmed (5-6 lg. pieces)
28 ounce
onion sliced in half moons (¼ in.)
4 ounce
rosemary, fresh
1 sprig
water
8 ounce
cider vinegar
6 ounce
vegetable stock paste
1 teaspoon
salt to taste, plus extra to season
½ teaspoon
barbecue sauce divided, to taste, plus extra to serve
18 ounce
black pepper, ground to season, to taste
green lettuce leaf to serve
hamburger bun
6
red onion sliced in half moons (¼ in.), to serve

Niveau

facile

Infos nut. par 1 portion

Sodium 847 mg

Protides 27 g

Calories 1807 kJ / 432 kcal

Lipides 18 g

Fibre 2 g

Graisses saturées 6 g

Glucides 39 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

In Homemade We Trust 30 Recettes
International

Vous pourriez aussi aimer...

Crispy rice chicken salad with satay sauce

1h

Pollo Pibil

1h 30min

Carolina BBQ Chicken with Skillet Cornbread

3h 25min

Mediterranean-style stuffed capsicum

45min

Alice Piktija's Cape Malay chicken curry

1h 10min

Bao Buns with Pulled Pork in BBQ sauce

3h 10min

Lamb Tagine with Apricots and Honey

1h 50min

Sri Lankan banana leaf chicken rice parcels

1h 50min

Beef Stroganoff

40min

Jerk chicken with pineapple slaw

5h

Middle Eastern chicken with pearl couscous

40min

Turkey, Bacon and Avocado Burgers

2h

Tout montrer

Tout montrer