Green Goddess Edamame Salad Bowl

5.0 5 évaluations

Prép. 10min

Total 1h

4 portions

Ingrédients

fresh herbs e.g. basil, parsley, dill
40 g
Greek yoghurt
150 g
olive oil
65 g
honey
10 g
freshly squeezed lemon juice
25 g
fine sea salt
1 ½ tsp
ground black pepper
½ tsp
quinoa
250 g
water
730 g
frozen edamame beans
250 g
courgette cut in slices (2 cm), then diced (2 cm)
200 g
avocado cut in pieces (1 cm)
120 g
cucumber thinly sliced
150 g
cooked chickpeas
75 g

Niveau

facile

Infos nut. par 1 portion

Sodium 917.7 mg

Protides 22.5 g

Calories 2516.2 kJ / 601.4 kcal

Lipides 28.2 g

Fibre 15.2 g

Graisses saturées 3.3 g

Glucides 68.2 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Green Goddess Summer Salads 6 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Pasta with Beetroot Sauce and Feta Cheese

Pasta with Beetroot Sauce and Feta Cheese

40min

Green Goddess Avocado Cucumber Salad

Green Goddess Avocado Cucumber Salad

20min

Vegan Porridge with Fruits and Cinnamon

Vegan Porridge with Fruits and Cinnamon

15min

Greek Broccoli with Rocket Salad Pesto and Roasted Lemon

Greek Broccoli with Rocket Salad Pesto and Roasted Lemon

30min

Black Bean and Avocado Wrap

Black Bean and Avocado Wrap

15min

Zesty Green Goddess Power Salad

Zesty Green Goddess Power Salad

20min

Quinoa Salad with Spiced Butternut Squash and Courgettes

Quinoa Salad with Spiced Butternut Squash and Courgettes

50min

Nut bolognese

Nut bolognese

35min

Maple-glazed Carrots

Maple-glazed Carrots

45min

Savoury Apero Stars

Savoury Apero Stars

40min

Aubergine and Lentil Salad

Aubergine and Lentil Salad

40min

Parsnip Soup with Caramelised Onions

Parsnip Soup with Caramelised Onions

55min