Appareils et accessoires
Steamed Cod Over Greens
Prép. 15min
Total 40min
4 portion
Ingrédients
-
cod fillet, skinless 115 - 140 g each4
-
salt to taste½ tsp
-
black pepper, ground to taste¼ tsp
-
onion cut into pieces115 g
-
extra virgin olive oil15 g
-
garlic cloves2
-
Brussels sprouts trimmed225 g
-
cavolo nero center rib removed, thinly sliced85 g
-
chicken stock low sodium285 g
-
lemon zest only1
-
toasted pine nut to garnish4 tbsp
-
lemon wedges, to serve
Niveau
facile
Infos nut. par 1 portion
Sodium
541.8 mg
Protides
47.5 g
Calories
1497.9 kJ /
358 kcal
Lipides
12.4 g
Fibre
4.2 g
Graisses saturées
1.5 g
Glucides
15.2 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Refresh & Revitalize
10 Recettes
Canada
Canada
Vous pourriez aussi aimer...
Broccoli and Cheddar Soup
45min
Kale Caesar Salad with Parmesan Bread Crumbs
25min
Whole Chicken and Tabbouleh with Tomato and Mint
1h 15min
Mediterranean Chicken
35min
Broccoli Stem Slaw
15min
Orange Salmon with Broccoli Couscous
35min
Lemon Rosemary Chicken and Rice
55min
Pea Soup, Lemon Salmon, Broccoli and Potatoes
1h
Heirloom Tomato Gazpacho
1h 10min
Sesame salmon and pea soup
1h
Chicken Thighs Pizzaiola Style
50min
Steamed salmon with garlic butter, potatoes & Italian salad
45min