Appareils et accessoires
Sushi Waffles
Prép. 40min
Total 1h 30min
4 pieces
Ingrédients
-
sushi rice400 g
-
water875 g
-
oil for brushing waffle maker
-
crème fraîche400 g
-
wasabi paste to taste15 - 30 g
-
lime juice, freshly squeezed plus extra for drizzling10 g
-
honey10 g
-
fine sea salt½ tsp
-
ground white pepper2 pinches
-
salmon fillet, fresh, skinless cut in thin slices (see tip)250 g
-
tuna, sashimi grade250 g
-
prawns, cooked16
-
mango, ripe cut in thin slices1
-
avocado cut in thin slices1
-
cucumber (cut in long strips lengthways with a vegetable peeler)8 slices
-
lime cut in wedges1
-
salmon roe8 tsp
-
nori seaweed crumbled1
-
sesame seeds black and white, for sprinkling
-
sriracha sauce for sprinkling
-
lime juice, freshly squeezed for drizzling
Niveau
facile
Infos nut. par 1 piece
Sodium
670.5 mg
Protides
40.5 g
Calories
3711.9 kJ /
887.2 kcal
Lipides
34.9 g
Fibre
4.4 g
Graisses saturées
14.7 g
Glucides
103.8 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
#FoodGoals
7 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Tuna and Avocado Salad with Fermented Onions (Cutter)
72h 30min
Rainbow Fruit Tart
1h 40min
One-Pot Tomato Garlic Pasta with Mussels
20min
Japanese Ramen
1h 40min
Greek Broccoli with Arugula Pesto and Roasted Lemon
30min
Cheesy Sweet Potato Bites with Mint-Pea-Purée
1h 20min
Corn Tortillas
1h 25min
Tomato, Spinach and Ricotta Quiche (TM5)
1h 30min
Orange coloured eggs
Pas d’évaluation
Panzerotti with Ricotta and Sausage - Panzerotti con ricotta e salsiccia
2h
Chicken with almonds and raisins
30min
Cochinita Pibil (Slow-Cooked Pork)
3h 50min