Appareils et accessoires
Beer batter fish
Prép. 15min
Total 40min
4 portions
Ingrédients
-
plain flour200 g
-
rice flour80 g
-
sunflower oil1500 g
-
baking powder1 ½ tsp
-
light beer or lager, ice cold250 g
-
white fish fillets (eg whiting, snapper or hake)800 g
Niveau
facile
Infos nut. par 1 portion
Sodium
243.7 mg
Protides
46.9 g
Calories
15433.6 kJ /
3688.7 kcal
Lipides
379.2 g
Fibre
1.8 g
Graisses saturées
41.5 g
Glucides
56.8 g
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