Tuna dip

4.6 7 évaluations

Prép. 5min

Total 15min

520 g

Ingrédients

flat-leaf parsley leaves only, to taste
walnuts, shelled, halved
30 g
spring onion trimmed, cut into pieces
1
salt to taste
1 pinch
black pepper, ground to taste
1 pinch
mayonnaise
60 g
cream cheese cut into pieces
250 g
tuna, canned in brine or water drained
180 g

Niveau

facile

Infos nut. par 520 g

Sodium 2045.5 mg

Protides 71.4 g

Calories 7137.2 kJ / 1699.3 kcal

Lipides 157 g

Fibre 3 g

Graisses saturées 64.3 g

Glucides 3.9 g

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Également présenté dans

In Homemade we Trust 37 Recettes
Canada

Perfect for Dipping 13 Recettes
Canada

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