All-Purpose Meat Rub

All-Purpose Meat Rub

4.0 4 évaluations

Prép. 5min

Total 5min

1 jar

Ingrédients

smoked paprika
1 ½ tbsp
salt
1 tbsp
brown sugar
1 tbsp
black peppercorns
2 tsp
dried chilli flakes
1 tsp
granulated garlic
1 tsp
onion powder
1 tsp
ground cayenne pepper
1 tsp

Niveau

facile

Infos nut. par 1 jar

Sodium 6991.8 mg

Protides 3.2 g

Calories 450.4 kJ / 107.7 kcal

Lipides 2.2 g

Fibre 6.7 g

Graisses saturées 0.4 g

Glucides 24.3 g

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Également présenté dans

Seasonings and rubs 18 Recettes
Australie et Nouvelle-Zélande

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