Appareils et accessoires
Ruvani Govender's Gourmet beef and potato curry pie
Prép. 20min
Total 3h 5min
8 portions
Ingrédients
Flaky pastry
-
mature cheddar cheese cut into pieces (approx. 2 cm)80 g
-
unsalted butter cut into small pieces (2 cm) and frozen200 g
-
plain flour plus extra to dust300 g
-
cumin seeds1 tsp
-
chilled water (see Tips)130 g
-
freshly squeezed lemon juice1 tsp
-
sea salt½ tsp
Beef and potato curry
-
brown onion cut into pieces180 g
-
garlic cloves3
-
vegetable oil50 g
-
fresh curry leaves10 - 12
-
cinnamon quill½
-
tomato paste70 g
-
garam masala1 tbsp
-
fennel powder1 tbsp
-
ground coriander1 tbsp
-
ground cumin1 tbsp
-
ground ginger1 tsp
-
garlic powder1 tsp
-
curry powder1 - 1 ½ tbsp
-
Kashmiri chilli powder1 tbsp
-
ground turmeric1 tsp
-
sea salt1 tsp
-
beef chuck steak cut into pieces (approx. 3-4 cm)750 g
-
water300 g
Assembly
-
plain flour to dust
-
frozen peas100 g
-
potatoes peeled and cut into pieces (approx. 1-2 cm)300 g
-
egg yolk to brush
Niveau
facile
Infos nut. par 1 portion
Sodium
716.7 mg
Protides
29.7 g
Calories
2523.8 kJ /
600.9 kcal
Lipides
35.6 g
Fibre
4.7 g
Graisses saturées
17.7 g
Glucides
38.8 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Middle Eastern lamb pizza pie (TM6)
2sa
Yiayia's Pastitsio
1sa 40 dk
The ultimate chicken curry pie (Mark LaBrooy)
27sa 20 dk
Spinach and chorizo filo pies
45 dk
Family chicken galette
1sa 55 dk
Caramelised leek and feta tart (TM6, Maria Stuart)
2sa 25 dk
Beef and beer pie
1sa 40 dk
Alice Piktija's Cape Malay chicken curry
1sa 10 dk
Murgh makhani (Butter chicken)
1sa 15 dk
Cajun chicken schnitzel and slaw
45 dk
Spiced lamb pie
40 dk
Nasi goreng
40 dk