Salmon with Aromatics at 50°C

Sous-vide Rare Beef Steak with Béarnaise Sauce

Sous vide salmon with avocado cream (TM6)

Spiced Garlic Prawns and Squid

Sous-vide Salmon with Creamy Avocado

Sautéed prawns

Crispy Hake with Sous-vide Cauliflower Purée and Pancetta Crisps

Sous-vide Pork Cheeks in Red Wine

Sous-vide Chicken Ballotine with Red Pepper Sauce

Sous-vide Teriyaki Salmon

Sautéed Prawns

Browned Pork Cubes

Sous-Vide Salmon