Lemongrass and lime glazed vegetable wraps

Lemongrass and lime glazed vegetable wraps

5.0 2 évaluations

Prép. 15min

Total 40min

4 portions

Ingrédients

Lemongrass and lime glaze

water for soaking
fresh coriander leaves only
2 sprigs
garlic clove
1
piece fresh ginger peeled
3 cm
fresh long red chilli trimmed and deseeded, if preferred
1
fresh lemongrass white part only, cut into pieces
1 stalk
fresh kaffir lime leaves stalks removed and leaves torn into pieces
2
lime juice (approx. 4 limes)
80 g
brown sugar
70 g
soy sauce
20 g

Vegetable wraps

yellow capsicum deseeded and cut into strips
½
red capsicum deseeded and cut into strips
½
asparagus trimmed
1 bunch
carrot peeled and cut into batons
1
green beans trimmed
12
unsalted butter cut into 4 thin slices
20 g
salt to season
ground black pepper to season

Niveau

facile

Infos nut. par 1 portion

Sodium 458.4 mg

Protides 3.5 g

Calories 495.8 kJ / 118.1 kcal

Lipides 0.3 g

Fibre 5.5 g

Graisses saturées 0 g

Glucides 22.9 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Barbecue 102 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Cheese and tomato bread

3h 5min

Smoked honey and dill salmon

1h 5min

Gwinganna mushroom pâté

20min

Lemon and caper aioli

15min

Prawn bisque with lemon myrtle (TM6, Andrew Fielke)

55min

Pimm's sabayon with strawberries

20min

Mushroom pâté

1h 15min

Mushroom ragu with polenta toast

1h 40min

Harissa

25min

Quick herb paste

10min

Buttermilk and jalapeño marinade

5min

Cheat's Sriracha sauce

168h 30min