Steamed pears with chocolate cardamom sauce

Couscous with apricots, hazelnuts and feta, mixed vegetables

Bread and tomato soup, Rolled spinach omelette and Steamed ratatouille vegetables

Pork tenderloin with red wine sauce and vegetables

Trout with hollandaise sauce

Caramel Flan (No-Bake)

Rice salad

Marinated white fish fillets with chermoula sauce and couscous salad

Miso Soup, Sake Seafood with Rice

Chicken involtini with sun-dried tomato pesto

Aubergine mille-feuille with yoghurt and mustard sauce

Couscous with chicken, lamb and spicy sausages