Thai Beef and Sweet Potato Mash

2.8 9 évaluations

Prép. 20min

Total 45min

6 portions

Ingrédients

yellow onions quartered
5 oz
fresh ginger peeled, thinly sliced
½ oz
unsalted butter divided
2 ½ oz
sweet potatoes peeled, cubed
20 oz
Yukon gold potatoes peeled, cubed
10 oz
water
16 oz
limes
1 ½
olive oil
3 tbsp
honey
1 ½ tbsp
soy sauce
1 ½ tbsp
sugar snap peas
18 oz
18 oz edamame, in pods
thin sliced beef
21 - 26 oz
21 - 26 oz shaved beef steak
salt to season, to taste
fresh ground pepper to season, to taste
fresh cilantro, chopped to garnish
fresh red chili peppers (optionnel) sliced, to garnish

Niveau

facile

Infos nut. par 1 portion

Sodium 371.9 mg

Protides 29.7 g

Calories 1993.8 kJ / 476.5 kcal

Lipides 22 g

Fibre 7.1 g

Graisses saturées 9.2 g

Glucides 42.8 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Steaming - Layers of Flavors 11 Recettes
États-Unis

Vous pourriez aussi aimer...

Lamb Meatballs with Couscous and Mint Yogurt

45min

Spiced Corn Salad

25min

Southwestern Shepherd's Pie

2h 5min

Baked Salmon Cakes with Corn Salsa

45min

Shredded Jerk Chicken

1h 55min

Meat and Rice Casserole

1h 15min

Chicken and Mushroom Rice

30min

Ginger Chicken Meatballs in Scallion Broth

1h 10min

Slow Cooked White Chicken Chili

2h 10min

Chinese Pork with Vegetables

1h 20min

Texas Cornbread

35min

Beef Chili with Lemon Feta

30min