Skip to main content Recherche
Spiralized Pumpkin with Salami, Gorgonzola and Walnuts

Spiralized Pumpkin with Salami, Gorgonzola and Walnuts
Pas d’évaluation
Prép. 10min
Total 25min
4 portion
Créer un compte gratuitement

Ingrédients

  • pumpkins peeled, cut in pieces that fit through feeder tube
    700 g
  • walnuts
    30 g
  • fennel bulbs cut in quarters
    250 g
  • garlic clove
    1
  • olive oil
    30 g
  • water
    150 g
  • vegetable stock cube (for 0.5 l)
    1
  • salt
    ½ tsp
  • ground black pepper
    1 pinch
  • salami thinly sliced
    300 g
  • Gorgonzola, dolce (soft texture) (see tips)
    150 g
  • fresh parsley leaves chopped, to garnish

Niveau

facile

Infos nut. par 1 portion

Sodium 1334.8 mg
Protides 24.9 g
Calories 2370 kJ / 566.5 kcal
Lipides 43 g
Fibre 5 g
Graisses saturées 15.5 g
Glucides 23.1 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Spiralize Your Life 25 Recettes
International

Vous pourriez aussi aimer...

Meatballs with white wine mushroom sauce

4.3(188)

35min

Roast Chicken Dinner with Veg and Gravy

4.3(16)

2h

Layered chicken dinner

4.5(84)

1h 45min

Sticky chicken with infused rice and daikon

4.1(46)

1h 40min

Creamy mustard chicken stew

4.3(177)

40min

Roast lamb with vegetables & gravy

4.0(2)

3h

Korean Style Pork Chops with Spicy Rice and Steamed Bok Choy

4.6(105)

1h 5min

Sweet and Spicy Beef Short Ribs with Polenta

4.5(48)

3h 35min

Beef Stew with Ghoulish Mashed Potato Ghosts

4.1(39)

1h 30min

Slow-cooked pulled pork with steamed buns

4.4(132)

3h

Sri Lankan red beef curry

4.7(158)

1h 40min

Chili con carne

4.3(10)

30min

 Tout montrer
Tout montrer