Skip to main content Recherche
Baked salmon with spiralized zucchini

Baked salmon with spiralized zucchini
4.0 1 évaluation
Prép. 15min
Total 30min
4 portions
Créer un compte gratuitement

Ingrédients

  • zucchini trimmed 4-5 cm diameter, to fit through feeder tube (see Tips)
    800 g
  • lemons 1 x 1/2 cut into thin slices
    1 ½
  • skinless salmon fillet (approx. 150-200 g each)
    4
  • sea salt plus extra to season
    ½ tsp
  • fresh parsley cut into pieces, plus extra leaves to garnish
    20 g
  • garlic cloves
    4
  • sun-dried tomatoes (in oil), drained and reserving 30 g of the oil
    100 g
  • ground cayenne pepper (optional)
    ½ tsp
  • water
    500 g
  • canned borlotti beans (400 g), rinsed and drained
    1 can
  • extra virgin olive oil
    1 tbsp
  • ground black pepper to season

Niveau

facile

Infos nut. par 1 portion

Sodium 818.9 mg
Protides 43.4 g
Calories 2309.9 kJ / 552.1 kcal
Lipides 24.7 g
Fibre 13.6 g
Graisses saturées 5.4 g
Glucides 41.7 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Spiralize - Autumn/Winter 16 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Fish with herb tahini sauce & quinoa cauli tabbouleh

4.1(16)

35min

Salmon with lemon hollandaise, asparagus and rice

4.4(109)

45min

Salmon with ginger sauce and spiced cashews

4.7(505)

30min

Seafood bisque

4.3(23)

1h 10min

Tuna poke bowl

4.6(38)

1h

Whole fish curry

4.5(4)

45min

Marinated white fish fillets with chermoula sauce and couscous salad

4.6(57)

1h 10min

Turmeric fish

4.4(24)

30min

Miso fish with Asian greens

4.3(18)

24h 45min

Salmon and fennel risotto

4.3(130)

30min

Layered meal: Broccoli pea soup, salmon and veggies

3.8(4)

1h 25min

Sicilian prawn salad

5.0(2)

40min

 Tout montrer
Tout montrer