Lemon Garlic White Rice

Lemon Garlic White Rice

4.3 13 évaluations

Prép. 5min

Total 35min

4 portions

Ingrédients

long-grain white rice (see Tip)
10 oz
lemon plus extra, cut into wedges, to garnish
1
garlic cloves
3
salt to taste
½ - 1 tsp
dried parsley
½ tsp
dried rosemary
½ tsp
dried thyme
½ tsp
vegetable stock
20 oz
olive oil
1 tsp
unsalted butter cut into pieces
1 oz
fresh parsley to garnish

Niveau

facile

Infos nut. par 1 portion

Sodium 590.6 mg

Protides 5 g

Calories 1125.5 kJ / 269 kcal

Lipides 1.7 g

Fibre 0.9 g

Graisses saturées 0.2 g

Glucides 56.7 g

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Également présenté dans

Rice Done Right! 7 Recettes
États-Unis

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