Appareils et accessoires
Frozen yoghurt bark (Thermomix® Cutter)
Prép. 10min
Total 6h 10min
6 portions
Ingrédients
-
strawberries hulled100 g
-
Greek-style natural yoghurt250 g
-
vanilla sugar (see Tips)5 g
-
caster sugar120 g
Niveau
facile
Infos nut. par 1 portion
Sodium
17.1 mg
Protides
3.8 g
Calories
499.1 kJ /
119.3 kcal
Lipides
0.1 g
Fibre
0.3 g
Graisses saturées
0 g
Glucides
26.8 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Layered Mexican dip
25min
High protein brownies
20min
3 cheese lasagne
1h 50min
Blueberry crumble slice
1h 15min
Prawns in chilli butter with risoni and herb salad
30min
Pecan pie cheesecake cups
35min
Creamy blue cheese with shell pasta
45min
Warm Caesar salad with polenta croutons
1h 55min
Coconut almond "snowballs"
35min
White chocolate and coconut rice pudding
35min
Pink scramble
15min
Pocket roast beef with seeded mustard sauce
1h 30min